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This variability may be attributed to curcumins limited bioavailability, as it is rapidly metabolized and excreted from the body (493, 494)

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[DOI] [PMC free article] [PubMed] [Google Scholar] 37.Campbell J.D., McDonough J.E., Zeskind J.E., Hackett T.L., Pechkovsky D.V., Brandsma C.A., Suzuki M., Gosselink J.V., Liu G., Alekseyev Y.O., et al

It should be noted, however, that these particle size changes are influenced by multiple factors, including cow breed, feed, and season 99

N-acetyl cysteine is not available in foods, but cysteine is