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Cook the Hard Boiled Eggs
Step 3: Adjusting Consistency and Flavor When you make your blue cheese dip you MIGHT actually want a blue cheese dressing and by simply adding a splash of milk, cream or water to thin your dip into a more pourable consistency, you can use this one recipe for multiple dishes

Garlic Paste: I prefer a paste for convenience but you can use a finely chopped or minced garlic clove if you prefer

Bohemian)

Needless to say, romance and humor pervade and you can probably guess the ending now
