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In the Thousand Islands area, one common version of the dressings origins says that a fishing guides wife, Sophia LaLonde, made the condiment as part of her husband Georges shore dinner. (source) Reader CJ shared, They call it Thousand Islands Dressing originally known as Sophias Sauce because the recipe originated in the Thousand Islands

Ready in: 5 minutes Ingredients: Just 7, mostly pantry and fridge staples, plus a generous handful of fresh basil

Plus one gram of total carbs per portion

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