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In agreement with these findings, Abd-Elrazek and Ahmed-Farid found that L-carnitine significantly decreased busulfan-induced elevated oxidative stress markers (MDA, glutathione disulfide (GSSG), nitric oxide (NO), and 8-hydroxyguanosine (8-HdG)) and significantly increased busulfan-induced glutathione (GSH) with antioxidant activity (53)

It is a combination of a vitamin-like compound and an amino acid derivative

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Keep the product out of the reach of young children

All dosages were generally well tolerated, with gastrointestinal symptoms being the most frequently reported adverse effect
