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Sulforaphane from cruciferous vegetables, curcumin from turmeric, and cinnamaldehyde from cinnamon activate the Nrf2, Keap1 pathway, thereby increasing cytoprotective enzyme expression, which yields long-lasting, transcriptionally mediated antioxidant protection that significantly scales up the direct radical-scavenging activities of individual dietary antioxidants (6870) (Table 2)

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The latter three components were limited to sets with relevant abundances, i.e

[DOI] [PubMed] [Google Scholar] 39.Vijayalakshmi M., Ruckmani K