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Characterization and functional properties of the -amylase inhibitor (-AI) from kidney bean (Phaseolus vulgaris) seeds
The peptide triggers downstream signalling cascades (angiogenesis via VEGFR2, fibroblast migration via FAK-paxillin, nitric oxide system engagement) whose biological effects persist for days to weeks after the peptide itself has been cleared
It is produced by several species in the genera Monascus, Aspergillus and Penicillium , and it occurs principally in plant products and stored grains
CagriSema targets and activates key CNS regions involved in appetite regulation in rats
Elevated levels of spongy lipid peroxidation in the CC of hypertensive rats [115]
