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Description
Fatty Acids Fatty acids are carboxylic acids that are structural components of fats, oils, and all other categories of lipids, except steroids

[DOI] [Google Scholar] Blanca A.J., Ruiz-Armenta M.V., Zambrano S., Salsoso R., Miguel-Carrasco J.L., Fortuo A., Revilla E., Mate A., Vzquez C.M

La L-carnitina es un aminocido que desempea un papel crucial en el metabolismo de las grasas

Arch Neurol 60(8):11701172 Jahangard L, Yasrebifar F, Haghighi M, Ranjbar A, Mehrpooya M (2019) Influence of adjuvant coenzyme Q10 on inflammatory and oxidative stress biomarkers in patients with bipolar disorders during the depressive episode

Notable considerations include
