whwhat does l-carnitine and chai hu do Intestinal microbiota metabolism of l-carnitine, a nutrient in red meat, promotes atherosclerosis Emerging insights into PPARα′s role
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[DOI] [PMC free article] [PubMed] [Google Scholar] 172.Stone C.A., Cook-Mills J., Gebretsadik T., Rosas-Salazar C., Turi K., Brunwasser S.M., Connolly A., Russell P., Liu Z., Costello K., et al
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