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(1997b) Influence of dietary L-carnitine on performance and carcass quality of broiler chickens
This so-called buffering capacity in the muscles provided by carnitine can help reduce lactate accumulation, which can result if acetyl-CoA concentrations continues to rise during high intensity exercise
Recent studies have reported that Leukemic stem cells (LSCs), including those in AML, heavily rely on amino acid metabolism, crucial for maintaining their stemness

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RESULTS: We observed an increase of soluble sNOX2-dp, sCD40L and ROS production in the placebo group compared with the baseline after the surgical intervention
