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Description
Limitations of using an external comparator include differences in methodology and populations, as well as confounding due to the underlying disease

With growing evidence of NEO neurotoxicity, there is an urgent need for a better understanding of their negative effects on nontarget organisms (Wang et al

Devitt A, Jennifer A, Williams YS, Choe DS, Hustead VA

Nutrition value 1 capsule 2 capsules per 100 g Calories 3,3 kJ / 0,8 kcal 6,7 kJ / 1,6 kcal 200,6 kJ / 48 kcal Protein 0,2 g 0,4 g 12 g Carbohydrates 0 g 0 g 0 g Fat 0 g 0 g 0 g L-carnitine tartrate 1500 mg 3000 mg 90,4 g of which: L-carnitine 1000 mg 2000 mg 60,2 g Recommended use: take 1 capsule a day between meals, drinking with water

Indeed, small oily fish (anchovies, mackerel, sardines), typical of the Mediterranean Sea catch, are a good source of PUFA and protein, and are associated with a low risk of heavy metal contamination
