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The boiling method might be helpful to control the effect of histamine in histamine-sensitive or susceptible patients, compared with frying and grilling.[ref] Additionally, leftovers kept in the fridge (especially meats!) can build up histamine

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7 Although the role of folic acid supplementation in reducing homocysteine levels as a method for preventing coronary artery disease and stroke continues to be a subject of great interest, there has been little emphasis on the potential role of vitamin B 12 deficiency as a contributing factor in the development of cardiovascular disease

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