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Organosulfur compounds from garlic Two classes of organosulfur compounds are found in whole garlic cloves: L-cysteine sulfoxides and -glutamyl-L-cysteine peptides

For example, spike timing-dependent long-term potentiation (t-LTP) is characterized by nearly coincident pairing of presynaptically induced excitatory postsynaptic potentials (EPSP) with postsynaptic firing of an action potential (AP) (Bi and Poo 1998)

In healthy states, gut bacteria are critical partners in energy extraction from ingested food, provide or regulate molecules used in communication between the gut and other organs, and act as a bulwark against incursions by pathogens [5]

Similarly, Boruah et al

EhlersDanlos syndrome (EDS) is a heterogeneous group of inherited connective tissue disorders