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J Bacteriol 183:69796990

Garlic is a particularly rich source of organosulfur compounds, which are thought to be responsible for its flavor and aroma, as well as its potential health benefits (2)

Within scientific research, this peptide has received considerable attention in recent years because of its potential role in repair processes, tissue regeneration and support of various biological systems

Your provider will tailor a treatment plan based on your unique needs, ensuring you receive the right frequency of therapy to achieve the best results