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Guidelines for the diagnosis and treatment of cobalamin and folate disorders British Society for Haematology

In most nutritional studies, a daily intake between 500 mg and 1000 mg is commonly used for overall health support

In addition, whey protein concentrate and lactoferrin are included as necessary stabilizing agents for the glutathione molecule, to prevent it from oxidizing and degrading into its parent amino acids, cysteine, glutamine, and glycine

At room temperature, peptides are susceptible to degradation through various pathways, including oxidation, hydrolysis, and microbial contamination

Peer review Peer review information Nature Communications thanks Gregers Jungersen, and the other, anonymous, reviewer(s) for their contribution to the peer review of this work
