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eating too much l carnitine New study links L-carnitine in red meat to heart disease l-carnitine: Nutrition, pathology, and health
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doi: 10.3390/jcm10061202

[DOI] [PMC free article] [PubMed] [Google Scholar] 24.Kato Y., Sugiura M., Sugiura T., Wakayama T., Kubo Y., Kobayashi D., Sai Y., Tamai I., Iseki S., Tsuji A

Carnitine and peripheral arterial disease

This reaction is a rate-controlling step for the -oxidation of fatty acid (13)
doi: 10.1093/ndt/17.12.2122
