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Additionally, consuming foods rich in antioxidants, such as berries, leafy greens, and dark chocolate, can also help preserve and protect existing glutathione levels

(Muzumdar et al., Aging Cell, 2009) Intervention trials in insulin-resistant patients have not been completed
doi: 10.1126/scitranslmed.aab2009

The impact of these mutations highlights the need for further research not only on the mechanisms of SARS-CoV-2 intracellular processes, but also how the extracellular environment may lead to further spread of the virus and subsequent public health burden
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